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Social and explorative dining at local hidden gems.
Join us at Silk Road Uyghur Cuisine in Cambridge, one of the city’s first Uyghur restaurants. This week, we’ll try a whole marinated lamb leg, spicy stir-fried chicken over hand-pulled flat noodles, bean starch, and spicy tofu. We’ll sit at tables with new friends and eat family-style. Read about the owner on our Restaurants page.